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If you love fresh, homegrown fruits and veggies, keep this handy booklet within easy reach at harvest time.
It's loaded with dozens of family favorite recipes that taste great right away ... and freeze perfectly for
enjoyment another day!
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Scads of cukes?
Savor the homemade pickle difference. It's EASY with the refrigerator pickle recipe.

A boatload of berries?
Make some mouthwatering
low-fat Berry 'Sicles! Or try the easy-as-pie freezer jam. Yum!

An excess of eggplant?
You'll love our Easy Eggplant Parmesan. Make some for
now ... freeze some for later!

Barrels of beets?
Try some Bright 'n' Bold
Borscht. Served hot or cold,
it only improves with
overnight aging! |
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Whether your garden is loaded with tons of tomatoes ... a bonanza of zucchini ... plenty of peppers ... oodles of onions ... or more, you'll find recipes and expert freezing tips to help you enjoy your harvest for months to come!
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These are no ordinary recipes, either. They're much faster than old-fashioned canning recipes. All you need is a smidge of time and a little refrigerator or freezer space and you’re good to go! For example ...


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No matter what you grow, you'll have dozens of recipes for great-tasting meals you can enjoy right away ... or put up for another day!
Plus, you'll be able to freeze with ease, thanks to the expert tips that preserve the flavor and texture of your homegrown fruits and veggies! |
It's all yours — FREE — as our thank-you gift for trying
VERTICAL GARDENING.
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